Erice DOC was born in an area with a very ancient winemaking vocation, the functional elements of the bagli, from the millstone – where the grapes were pressed – to the press to the cellar, are architectural testimony.
A territory, that of the Erice area in which its vineyards grow, which has unique environmental characteristics: an altitude between 200 and 650 meters above sea level, ventilation, brightness and the proximity of the sea.These are the elements that give it special organoleptic qualities .
The Erice DOC wine obtained the recognition of the Controlled Designation of Origin on 20 October 2004 .
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